Holiday Pears with Blue Cheese, Nuts, and Honey Recipe
Holiday Pears with Blue Cheese, Nuts, and Honey
Serves 4
Sweet, delicate pears make a simple and elegant dessert.
Ingredients:
- 2 firm, but ripe, comice pears, cored and sliced
- 1/4 cup crumbled blue cheese
- 1/4 cup mixed nuts, roasted and chopped
- Honey
Directions:
- Arrange pears on serving plates.
- Top with cheese and nuts.
- Drizzle with honey. Serve at once.
Nutrition:
Amount Per Serving (based on 4 servings)Calories: 160
Fat: 6 g
Saturated Fat: 2 g
Cholesterol: 5 mg
Sodium: 125 mg
Carbohydrates: 24 g
Fiber: 4 g
Sugar: 16 g
Protein: 3 g
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Ratings and Reviews
“I have "made" this several times. the mix of ingredients, flavors, and texture is a.m.a.z.i.n.g. this is a show-stopper dessert that literally takes 3 minutes to prepare, and yet feels so fancy. ”
“Fruit and cheese = heaven ”