How to Cook Bacon Recipe

How to Cook Bacon

Serves 8

Oven-bake bacon to streamline cooking and clean-up.


  • 1 package (10 oz) Metropolitan Market bacon, about 8 slices


  1. Preheat oven to 400°F. Arrange bacon slices in single layer on a large parchment or foil-lined rimmed baking sheet. Bake on middle oven rack for 12 to 15 minutes or till done as desired; flip slices halfway through cooking, if desired.
  2. TO PAN FRY:
  3. Place bacon slices in a cold frying pan and cook over medium-high heat to desired crispness, turn periodically. Drain on paper towels and enjoy.
  5. Place bacon slices on paper towel on microwaveable plate. Cover with paper towl. Microwave on high to desired crispness.
  6. 2 slices – 1.5 to 2.5 minutes
  7. 4 slices – 2.5 to 3.5 minutes

Ratings and Reviews

Printing Options

Rate and Review

We invite you to pull up a seat at our table and share your thoughts on this dish. The comments section is here to help you and the food-passionate community have a great cooking experience. It's all about the delicious food, so let's get cooking!

My Met Market