Rotisserie Chicken BBQ Flatbread Pizza Recipe
Rotisserie Chicken BBQ Flatbread Pizza
Serves 4
Ingredients:
- 1 cup shredded chicken
- 1 cup BBQ Sauce, divided use
- 4 large pitas
- 8 ounces fresh mozarella, cut into thin slices
- 1 small red onion, thinly sliced
- 1/2 cup chopped cilantro leaves
Directions:
- Preheat oven to 375°F. Line a baking sheet with parchment paper.
- Mix chicken with 1/2 cup BBQ Sauce. Set aside.
- Brush 1 tablespoon BBQ sauce on each pita. Top each with 1/4 cup chicken.
- Sprinkle with mozzarella and red onion. Drizzle remaining 1/4 cup BBQ sauce over pizzas.
- Place pizzas on baking sheet and bake 10 to 12 minutes, or until cheese is melted and bubbly. Sprinkle with cilantro just before serving.
Nutrition:
Amount Per Serving (based on 4 servings)Calories: 370
Fat: 8 g
Saturated Fat: 4.5 g
Cholesterol: 45 mg
Sodium: 1080 mg
Carbohydrates: 68 g
Fiber: 4 g
Sugar: 24 g
Protein: 20 g
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Ratings and Reviews
“These were being demonstrated at the Houghton (Kirkland) Kiosk, and I thought they were great. this was possibly a year ago, and i couldn%u2019t find my recipe. i asked John for some help, he went online and he mailed it to me.
great work John.
much appreciated”
“Add peach o rama peaches too and grill on bbq a little price of heaven in the summer and comes together in minutes!”