How to Create a Seafood Board Recipe

How to Create a Seafood Board

Serves 6 as an entrée or 10 as an appetizer

This collection of easy seafood recipes is an elegant entertaining solution. The pickled shrimp and mignonette for the oysters can be prepared ahead of time.



  1. Prepare pickled shrimp and mignonette, keep refrigerated until ready to serve.
  2. Marinate shrimp for grilling, and refrigerate until ready to grill.
  3. When ready to serve, plate pickled shrimp, grilled lemons, oysters with mignonette, smoked scallops, olives, almonds, and sliced baguette. Garnish with fresh herbs.
  4. Cook mussels and clams and grill shrimp, following instructions in the linked recipes.
  5. Cook’s Tip:
  6. Prepare an easy version of rouille – just blend some aioli from our Fish Market with jarred Mama Lil’s Peppers.

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