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combos conjured by our cheese expert
discover the sweeter side of the festival of lights
ready-to-eat from our hot bar
your guide to seattle and tacoma pumpkin farms
winning bites and recipes
get the inside scoop from our housewares buyer
stories and secrets behind washington's most iconic fruit
turning up the heat
a toast to the region
summertime's tasty treasures
our standout peach dishes
the juicy story of the summertime tradition
find your favorite peach
10 ways to enjoy peaches
measuring sweetness
three cheers for cherries!
the walla walla sweet onion's rings of legacy and excellence
7 recipes that will make you melt
summer’s hottest produce
treat your dad to something special
10 Father’s Day gift ideas
grill, barbecue, and smoke
the best berries
preserve the season
9 varieties of lavender
the flavor of summer
celebrate the King
Mom deserves a spread
Fill baskets with more than just candy
10 techniques
fun and festive nibbles
stalk up for spring
these labels make a difference
worth shell-ebrating
5 recipes bursting with flavor
classic movie inspired mixes
preparing for all occasions
make the most of Thanksgiving
5 pumpkin-spiced desserts
the sweetest time of year
the best Comice pears in the PNW
easy step-by-step guide
how to cook a feast
things to buy early
holiday classics perfected
5 tutorials and tips
thanksgiving essentials
12 ideas for a holiday gathering
local, fresh-pressed perfection
local handmade fruit pies
baking has never been easier
winemaker, cook, guitarist
dairy-free hot cacao
baked fresh and served warm
cleaning never looked so good
carved to order
soups bursting with flavor
people making iconic coffee
5 recipes for one dish
made fresh in-house every day
plant-based dishes for everyone
our favorite EVOO since 2014
local, small-batch ice cream
bold beverages
aceto balsamico di Modena IGP
serving up the spirit of curiosity
quality is our priority
16 bottles bursting with flavor
holiday side dish recipes, with a twist
our bakery is so good
we stretch it in-house
broke-da-mouth-good!
Jean Thompson, CEO
they'll make you flip
sweet, tangy, savory, and spicy
we'll brighten your day
don’t cellar – celebrate!
flame-roasted and ready
five quick-fix meals to simplify your weeknights
our history
learn about our suppliers
a northwest treasure
satisfying and affordable
how to serve PNW oysters
inspired solutions for your day
treat from across the pond
coffee we’re drinking
how to partner with us
produce expert
southern-inspired masterpiece
head baker
cooking low and slow
cheese and charcuterie expert
beer, wine and spirits
delivered fresh twice a week
a talented florist
purple, tasty and easy to cook
floral expert
delicious fall fruit
funding youth programs
cook with our best products
5 favorite fig varieties
Connie Wan, Founder and CEO
summer's sweet bounty
sunshine, sports, and good food
People making Peach-O-Rama possible
a South American asado
family run for generations
ready-to-cook favorites
8 easy ways to brunch better
why we're special
5 things to know
8 ways to make perfect eggs
take a meal from good to great
everything you knead to know
tiny but mighty
21 types of rice
how to get the best flavor
selecting a good egg
a “neat” introduction
sip, shoot, shake and blend
20 essential items
with "The Orderly Space"
how to use each cut
the cuts you need to know
and how to prepare them
8 things to bring to a party
hot-weather hydration
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600 recipes ready for your table
Kesar Peda, a rich saffron fudge made with milk and ghee, a perfect Diwali dessert.
An Indian date and nut roll, naturally sweet with caramelized dates, ghee & cardamom.
Soft, golden Gulab Jamuns in fragrant saffron cardamom syrup, perfect for Diwali.
Tender pork shoulder braised in apple cider, warm and comforting any way you cook it.
Easy appetizer with Metropolitan Market Flatbread, perfect with cider, Riesling, or beer.
An easy, crowd-pleasing appetizer with ready-made dough, egg wash, and savory spice.
Our bone-in hams are the ultimate starter for a slow-cooked bean soup.
One of our most requested side dishes filled with fresh herbs and a light dressing.
Golden bread, sweet onions, and fresh sage create the timeless flavor of classic stuffing.
This classic turkey gravy uses rich pan drippings for comforting, roasted holiday flavor.
A Hawaiian-inspired twist on traditional pumpkin pie, with only 5 simple ingredients.
Bring French comfort cooking home with aromas and flavors that delight every bite.
A dark and rich flavorful turkey stock that is perfect for fortifying soups and stews.
Using vegetables as a “roasting rack” keeps the chicken off the pan and allows its drippings to...
Savor a comforting mushroom stew rich in umami, paired with bread, noodles or polenta.
Roasted butternut squash, apples, and cheese purée into a luxuriously comforting soup.
Crisp apples and pumpkin seeds in tangy dressing make this salad fresh and irresistible.
This recipe is adapted from the Filipino classic which is favored for its bright and savory fla...
Chickpeas, cauliflower, and onions roast together and caramelize in one sheet pan. Pile them in...
Use canned beans to create a quick, satisfying soup that is easy to put together for busy winte...
This Mediterranean-inspired dish brings together tender fish, vibrant veggies, and fresh herbs.
A sparkling apple refresh with black tea, muddled lemon, mint, and bubbly cider.
This fun, sparkling mocktail highlights the flavors of fall.
With a tart cranberry blush and a warm gingery kick, this fun mocktail is sure to be a crowd pl...
Rich, dark pot roast with Ancho chile warmth and coffee depth for a satisfying meal.
Inspired by Hasselback potatoes, golden squash is sliced and roasted to perfection. This techni...
Light, fluffy, and buttery, these rolls are sure to become your new favorite. The starches in t...
This is a creamy and satisfying side dish which also happens to be naturally plant-based. There...
Indulgent slow-roasted yams with chewy edges, fudgy centers and buttery sweetness.
This warm, green bean salad is inspired by the flavors of Pad Thai, the beloved stir-fried nood...
Like a comforting mug of hot cocoa, these cookies are nostalgic and delicious. They’re soft, ch...
Roasting a whole chicken is a simple way to make a delicious, satisfying, and aromatic entrée. ...
This is a fragrant, flavorful and spicy soup with a beautiful hue. Smoky chipotle peppers add d...
Sheet pan, blender, done! This roasted tomato soup makes an easy weeknight meal, perfect for du...
Furikake is a seasoning made from dried seaweed. It comes in different varieties – plain, shrim...
Kalua pig is a traditional, Hawaiian dish made by roasting a whole pig in a pit underground. Ki...
The addition of sour cream produces a dough that is easy to handle and a pastry that is tender,...
Inspired by the Korean classic known as kimchijeon, these savory pancakes are made with sweet s...
Cozy up fast with this 4-ingredient chicken noodle soup for pure weeknight comfort.
This is an incredibly easy-to-prepare, warm and homey, comfort food meal. There is very little ...
Perfect for that leftover ham bone you were about to toss, this soup is full of flavor and pack...
Rich, meaty mushrooms are the star of this umami-packed stew. Serve with crusty bread or over c...
This is a satisfying alternative to classic, potato leek soup. The whole thing roasts on a shee...
Bring on the heat with this gooey, cheesy avocado dip! Tangy, spicy kimchee and melted Monterey...
Forget avocado toast! These tasty avocado sandwiches, inspired by Japanese-style sandos, featur...
Spicy, smoky chipotle meets creamy, rich avocados. Gently swirling the red sauce into the guac ...
Crispy, oven-fried jo-jos with a saucy, savory twist. Piled high with rich, cashew-based "chees...
Meaty mushrooms stand in for sausage in this hearty bean stew inspired by France's classic cass...
Molasses and marshmallow creme are unexpected additions which add a little something extra to t...
The colorful swirls in these seasonal brownies look fancy, but they're really easy to create.
Great for game-day or any fall gathering! The pumpkin makes an impressive serving container — a...
Full of fall flavor, these autumn treats combine reduced apple cider and diced apples.
Tender chicken braised with lemon and thyme makes this one-pan recipe a weeknight win.
These zesty, crunchy seeds are a team member favorite! They have just the right balance of tang...
Enjoy two quintessential flavors of fall — cinnamon and maple, with a touch of cardamom for war...
This is a quick, easy way to enjoy the sweet-spicy warmth of fragrant curry. Try them tossed in...
These zippy seeds are loaded with flavor and couldn't be easier to make.
Soy sauce and sugar combine to create the teriyaki flavor. Furikake, a dried seaweed seasoning,...
A South African comfort classic with spiced beef baked under a golden custard topping.
Still crave the comfort of casseroles made from condensed canned soup but prefer a homemade opt...
A medley of mushrooms in a creamy Marsala wine sauce brings this meatless pot pie to life.
Pastelón is a traditional Puerto Rican casserole with layers of thinly sliced plantains, season...
Use pre-made dip to quickly serve up these elevated quesadillas.
This classic appetizer is sure to please at any gathering!
Add a little something extra to your guac for more flavor, texture, and color! Serve with torti...
Two stars of late summer produce, heirloom tomatoes and fresh figs, pair beautifully in this si...
Creamy cheese, delicate figs, and crunchy hazelnuts on crisp toast serves up the perfect flavor...
Dukkah is a nut, seed, and spice mixture that originated in Egypt. It’s easy to make and delici...
Easy can be delicious! This recipe is great for outdoor cooking as it can create a lot of smoke...
Serve taro chips "nacho-style" with fresh poke for a fun snack or dress chips individually for ...
Either halloumi or bread cheese makes an excellent choice for grilling and baking because they ...
Oven-bake a big batch of chicken wings and finish them in premade kalbi marinade. It's a quick,...
Traditional Buffalo wings are made with Frank’s RedHot®, but feel free to try another variety o...
This tasty, hearty, and simple meal is inspired by marmitako, a stew meaning "from the pot," de...
These are easy to make, they feed a crowd, and they combine wonderful flavors and textures in o...
Smooth Amontillado sherry and crisp pear cider blend beautifully in this simple, sophisticated ...
You'll enjoy the tart, cheerful flavor of this cocktail. The amount of simple syrup is a sugges...
Sophisticated notes of winter spices make this cocktail feel like a warm hug in cold weather. L...
Inspired by sweet, creamy horchata, a popular Mexican drink, made of rice milk and cinnamon. Th...
A quick and cheerful holiday drink with all the flavor and zero alcohol. Non-alcoholic spirits ...
These flavorful Turkish meatballs are great served over hummus as part of a mezze menu or paire...
This beautiful tarte tatin, filled with umami goodness, is as easy to make as it is delicious t...
Spicy Calabrian nduja sausage, red wine, and mushrooms lend rich umami flavors to this dish. Us...
Topped with haupia, a traditional Hawaiian coconut custard, this cake is fun and super easy to ...
In this beautiful fall dish, roasted squash serves as a vessel for lots of delicious flavors an...
Make this unique salad a fresh, crunchy addition to your holiday table. A mandoline makes it su...
Bo Ssam is a traditional Korean dish in which pork shoulder is boiled with spices, then sliced ...
This clever sheet pan dinner is creative, flavorful, and attractive—and, best of all, the clean...
If you’re aiming to impress a crowd with your grill skills, golden-brown BBQ Pork Sliders are t...
This delicious, comforting recipe showcases a beautiful balance between sweet and tart that wil...
This recipe is inspired by the traditional Italian veal preparation, and the resulting flavors ...
Sweet coconut meets tart cranberry in these fun-to-eat, super chewy cookies! See all five 2020 ...
Ripe, comice pears get the royal treatment with a delicious coating of caramel and chocolate. T...
These easy-to-roast Jo-Jo potatoes get their addictive crunch from a cheesy, crumb and rosemary...
Chocolate and pears marry perfectly in this unique torte made with almond flour, cardamom, and ...
Classic hash was created as a way to use up dinner leftovers, so we've taken what's left from o...
This colorful beet, sweet potato, and parsnip gratin is showered with parmesan cheese and can b...
These warm, hearty muffins are a great way to start the day and use beautiful, new crop apples ...
Impress your family and friends with this super easy and beautiful tart. We are sure you will b...
This classic carne asada gets its deep flavor from an ancho chile and beer marinade. Serve with...
Moqueca is a northeastern Brazilian stew with African influences. It's simple to prepare, rich,...
No boiling necessary! This simple and hearty dish comes together in a flash. Just combine raw p...
The intriguing Mediterranean salsa in this dish is also delicious on fish or chicken.
Persian stew for Multicooker or InstantPot® with walnuts, pomegranate, and spices.
Grab a carton of delicious Mongibello Blood Orange Juice from our refrigerated section and a bo...
Elevate your roasted veggie game with beautiful, pale green romanesco. Romanesco is an edible f...
Enhance the sweet flavor of delicata squash with a savory, umami-rich seasoning paste of black ...
Easy oven-roasted carrots are delicious with nothing more than olive oil, flaky salt, and tangy...
This tangy green salsa takes just a minute to make, and it's so much fresher and more delicious...
Warm, savory and irresistible stuffed acorn squash that you’ll want to try.
Ribs take a while to cook, but it’s mostly hands-off time. Just let them roast, low and slow, u...
You can't go wrong with guacamole as a party starter! Hatch chiles, grown exclusively in the Ha...
These easy-to-make, bite-sized tarts are perfect for the holiday season. The gorgeous color and...
The tart and tangy flavor of cranberry – along with its deep, red hue – makes it the perfect ad...
This south-of-the-border sweet potato recipe got rave reviews in our test kitchen. The flavors ...
For a festive presentation, sugar the rims of your glasses by rubbing them with a slice of lemo...
This easy recipe makes the perfect batch cocktail for your holiday party.
This bubbly punch combines some of our favorite seasonal flavors into a festive concoction that...
Smoky chipotle powder, floral rosemary, and bright orange zest are a seductive seasoning combo ...
Streamline prep for this delicious dish with pre-cut butternut squash and no-boil lasagna noodl...
This family-friendly dish uses mostly pantry items and is ultra simple when made with rotisseri...
Roasting is one of the “it” methods for cooking Brussels sprouts. Sweet and tangy pomegranate m...
This dip is destined to be a standout summer picnic player. The seasonal star ingredient—Walla ...
This protein-packed salad is perfect for warm weather entertaining. It's easy, portable, and fu...
These simple appetizers are easy to make during the busy holiday season. Tart cranberries pair ...
Blanched green beans can be used in a variety of ways. Here they are sautéed in butter and mixe...
Antipasti are better than ever when roasted in the oven with herbs and citrus. Try different co...
A quick and easy way to enjoy apple pie without the fuss of fitting and crimping dough.
Sweet, cozy homemade applesauce made easy and perfect from breakfast to dessert.
Protein-rich lentils need no soaking. This makes them a convenient option for a satisfying, dee...
With canned pumpkin and coconut milk, you can make this fragrant, comforting soup on a busy wee...
This recipe for flavorful, smoky beans is a quick, 15-minute fix to feed a hungry crowd. Serve ...
The protein-rich combination of lentils and barley make this cozy soup a hearty, meatless meal.
Grab your favorite tortilla chips to scoop up this warm and cheesy dip loaded with roasted vegg...
Everyone needs a super-quick appetizer for holiday gatherings. Here it is!
Sabayon, a frothy, French dessert sauce, is made even more luscious with the addition of whippe...
This classic, three-ingredient hors d'oeuvre is always a hit!
Orange and lime zest mixed with warm cumin make a fast and flavorful rub. This is an easy sheet...
Sweet, delicate pears make a simple and elegant dessert.
To brine a turkey, be sure you have a container large enough to hold your bird and ample refrig...
Sweet apples and earthy mustard partner perfectly with thick, braised pork chops to form an eas...
Fresh apples baked with a golden, buttery crumble for a simple and irresistible treat.
Slow-cooked pot roast that’s tender, hearty, and even better the next day.
Welcome fall with this seasonal dessert alternative to pumpkin pie. Bring ingredients to room t...
With just a little prep up front, this slow cooker recipe does most of the work for you, creati...
Black and white beans are used in place of kidney beans for a slight variation from the familia...
You're going to love this classic meat and bean chili. It's savory, satisfying, and sure to be ...
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