Holiday Pear Wrapped in Prosciutto Recipe

Holiday Pear Wrapped in Prosciutto

Serves 8

Everyone needs a super-quick appetizer for holiday gatherings. Here it is!


  • 1 ripe Comice pear
  • 4 slices prosciutto, cut in half
  • 1/2 cup arugula or watercress


  1. Cut pear into 8 wedges. Top each with arugula leaves and wrap in a piece of prosciutto. Serve at once.
  3. Spread each slice of pear with a soft, creamy herb or goat cheese before wrapping with prosciutto.


Amount Per Serving (based on 8 servings)
Calories: 45
Fat: 2 g
Saturated Fat: 1 g
Cholesterol: 0 mg
Sodium: 260 mg
Carbohydrates: 4 g
Fiber: 1 g
Sugar: 3 g
Protein: 4 g
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