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measuring sweetness
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the best Comice pears in the PNW
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summer's sweet bounty
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600 recipes ready for your table
It’s a stunning, rustic, summertime treat that’s perfect for quick and easy entertaining.
Bright, fresh citrus and herbs pair beautifully with meaty, flaky halibut fillets. Grilling the...
Fresh, sweet, tender corn is the star of this easy-to-make cake with a custardy texture. Serve ...
While you could blend everything together and freeze it in one go, it only takes a little extra...
These sweet-tart custards are quick to assemble, and they bake up with a light soufflé topping ...
It’s customary to top cheesecake with strawberries—but here, the roles are reversed.
Artichokes are a member of the thistle family and are stunning when charred on the grill. Their...
Due to their higher fat marbling, country-style ribs hold up well to more complex spice rubs, s...
It may seem unusual to broil fish in liquid, but this genius method serves two important functi...
Boneless, skinless chicken breasts do not have to be dry, bland, and boring. The secret, quite ...
This is a light and simple meal which comes together quickly and easily for busy weeknights. Bl...
With just 4 net carbs per serving, this savory loaf is a perfect addition to your low-carb life...
This is a fragrant, flavorful and spicy soup with a beautiful hue. Smoky chipotle peppers add d...
The end of summer always produces zucchini in abundance and what better way to use them up then...
These pork chops are flavored with bright citrus notes and a hint of smokiness from being cooke...
Looking to change things up from your classic, sweet and tangy BBQ sauce? Give this Pacific Nor...
Sheet pan, blender, done! This roasted tomato soup makes an easy weeknight meal, perfect for du...
Watermelon makes a surprisingly delicious and refreshing stand-in for tomatoes in this adaptati...
This simple and refreshing frozen treat is a celebration of peak-season blackberries. It comes ...
Made in a cast-iron skillet, this flavorful cornbread bakes up moist in the center with crispy ...
Crumb cake or coffee cake? Fans may disagree about what to call it and when to serve it, but on...
Sweet, jammy plums pair nicely with rich, earthy chocolate to create a delicious snack cake tha...
We've all heard of pork chops and applesauce, but pork and plums make an equally delicious pair...
Serve with ice cream for a summertime dessert or crumble it over yogurt so you can call it brea...
Boneless, skinless chicken breasts are a favorite of many. Here they're dressed up in a smoky, ...
Savor the taste of summer with no cooking required. These refreshing frozen treats combine crea...
Jammy port wine pairs beautifully with ripe plums. These are popsicles for adults who want the ...
Kalbi or galbi means "ribs" in Korean. In the United States, they are almost always cut flaken-...
Hawaii is known for its "plate lunch." Rather than mainland fast foods that consist of wrapped ...
In Japan, somen noodles are served ice-cold alongside a dipping sauce. In Hawaii, cold somen no...
Spam was introduced to Hawaii during World War II. Since then, locals have been frying it up an...
This is your basic, all-purpose rub. It's perfect for low-and-slow cooked pork, smoky chicken t...
This rub creates a beautiful crust for fried fish, grilled chicken, and seared steak. Use it as...
Not your typical BBQ sauce, this delicious relish celebrates the flavors of the Pacific Northwe...
The addition of sour cream produces a dough that is easy to handle and a pastry that is tender,...
Use only peak season, ripe, local berries – and then roast them to bring out even more flavor a...
The use of Seville oranges, with their naturally tart flavor, balances the sweetness of mangos ...
Rich and silky roasted eggplant is topped with a zesty, North African condiment, tangy yogurt, ...
Whole trout makes an elegant presentation and is easy to prepare. We stuff the fish with flavor...
Simple and elegant, this dish highlights a Pacific Northwest staple: Alaskan Halibut. Pair with...
Fresh halibut season is something to celebrate! Do so by dressing up this mild, flaky fish with...
This soup, inspired by the Thai soup, tom yum, is richly flavored with a balance of lime, lemon...
These savory little bites, made with humble hot dogs, are sure to be a hit at any gathering. Gr...
Zucchini are the perfect, edible vessels for spicy chorizo and melty cheese.
Add a little something extra to your guac for more flavor, texture, and color! Serve with torti...
Two stars of late summer produce, heirloom tomatoes and fresh figs, pair beautifully in this si...
Creamy cheese, delicate figs, and crunchy hazelnuts on crisp toast serves up the perfect flavor...
Dukkah is a nut, seed, and spice mixture that originated in Egypt. It’s easy to make and delici...
You’ll want to eat Chef Drew Flanders’ delicious canned peaches straight out of the jar—they ar...
This recipe comes to us from Pacific Northwest chef, Mahogany Williams, "The Pickled Chef." Pic...
This recipe comes to us from Pacific Northwest chef, Mahogany Williams, "The Pickled Chef." Ins...
Make these with regular coffee or try them with mushroom coffee for added benefits. Either way,...
Nutrient-rich kale provides vibrant color to these popsicles with added zing from citrus and gi...
These cool treats are fun, fruity, creamy, and delicious!
Savory-sweet smoked tomatoes and creamy goat cheese pair beautifully on slices of grilled bague...
To spatchcock (or butterfly) means to remove the backbone and roast the chicken flat, which hel...
Chimichurri is a bright, herbaceous condiment that pairs well with steak, potatoes, eggs, and s...
Make a dozen delicious burritos at once, and you'll have them on hand whenever you're hungry an...
Pair a flavorful, curry-marinated chicken with spicy, tangy mint chutney in this grilling class...
This dish mimics the flavors of tacos al pastor, a Mexican street food favorite. Rather than th...
Smoked tomatoes and buttery Marcona almonds make this simple salad anything but ordinary!
The genius of this recipe is that the fruit is cooked on the stovetop while the topping bakes i...
Simple, light, beautiful, and delicious. These are perfect for munching on along with other ite...
Enjoy a delicious, make-ahead, home-baked breakfast dish that can last for several days. Serve ...
Soba are traditional Japanese noodles that have a nutty flavor and are made with buckwheat. In ...
Grilled clams and sweet corn make for a superb summer supper. Enjoy with a crisp, chilled white...
Summer comes to a sweet end with an abundance of delicious corn. If you have leftover avocado c...
Bright, beautiful, full-flavored heirloom tomatoes pair perfectly with crab cakes in this recip...
This fresh and flavorful dish is a breeze to make when you start with our Butcher Shop's peach-...
The extra step of grilling the greens boosts the flavor profile of the typical Caesar salad. Gr...
This effortless recipe, perfectly plated, will make you look like an entertaining expert. Slow ...
A humble, but popular appetizer ubiquitous on tapas menus found throughout Spain. The key to th...
Crunchy and sweet, this flavor-packed lettuce wrap will be enjoyed by veggie and meat lovers al...
Impress your family and friends with this super easy and beautiful tart. We are sure you will b...
This quintessential street food from Mexico can be found in plazas, outside churches, and at ev...
This traditional, Spanish summer soup is not only delicious and refreshing, but also a great wa...
Hatch chile peppers, grown in the Hatch Valley of New Mexico, range in heat and have a sweet-sm...
Move over Taco Tuesday — tostadas are in town! Make the most of summer's Hatch chile season wit...
This classic carne asada gets its deep flavor from an ancho chile and beer marinade. Serve with...
In this focaccia-style pizza, sweet peaches are tossed with a touch of balsamic vinegar and spr...
This easy chutney is delicious with our <a href="/recipes/peaches/grilled-indian-style-chicken-...
This delicious grain-free burger will hit the spot with both low-carb fanatics and the grain-fr...
A delicious salmon burger is a great alternative to beef and is especially good with lots of fr...
This fresh, Middle Eastern bread salad is especially delicious on warm summer nights. It is sai...
Grilling isn't just for steaks and burgers! Throw on any variety of salmon—Sockeye, Coho, or th...
A delicious accompaniment for your favorite dessert—or even breakfast! These berries are delici...
Freezing fruit is one of the best ways to bring spring and summer flavors to the table later in...
Moqueca is a northeastern Brazilian stew with African influences. It's simple to prepare, rich,...
Let your chicken soak up all the flavors of this zesty marinade, and then pop it in the oven wh...
These fruit packets are a fun way to serve dessert on a camping trip or at your next cookout. F...
The perfect celebration of summer, ripe tomatoes float on a goat cheese filling in a pre-baked ...
This fresh, light soup showcases some of summer's best produce—fresh corn and squash blossoms. ...
This quesadilla is all about summer. Squash blossoms are low in calories, high in fiber, and mi...
Serve as is or top with arugula for freshness and bite.
Artichokes are extremely versatile and boast great flavor. The vegetable, itself, is the bud of...
You can't go wrong with guacamole as a party starter! Hatch chiles, grown exclusively in the Ha...
Satisfy your pizza craving using slices of miche, a mild, French sourdough bread with a tight c...
When the garden is overflowing with tomatoes and basil, make this twist on the classic caprese....
Combine red, yellow and green heirloom tomatoes for a colorful and deeply flavored salsa that's...
This recipe was developed by Jerilyn Brusseau and used with permission. Jerilyn is co-creator o...
This classic French fruit and custard dessert is simply delicious. We love it still warm from t...
A zesty and versatile marinade for grilled chicken that contrasts beautifully with grilled peac...
Grilled Walla Walla sweet onions can't be beat. Pick the sauce that goes best with the rest of ...
This easy salad shows off the best of fresh summer ingredients. Take it over the top by substit...
This simple preparation is all you need to enjoy the mild flavor and meaty texture of fresh hal...
Make this ice cream with strawberries so ripe they won't last the day. Due to the moisture cont...
Delicious on ice cream, waffles, or drizzled on oatmeal—try it on just about anything. The suga...
Summer peaches, tomatoes, and basil team up for a sensational no-sweat appetizer everyone will ...
This is our version of a favorite, British, summer dessert. Prep the recipe components early in...
Elderflower liqueur gives this muddled, berry and gin cocktail it's floral summery flavor and a...
This fun summer drink goes down easy and is great on a hot day. Try flavoring the simple syrup ...
Here's the potato salad everyone remembers from summer picnics and barbecues. Of course, there ...
Peaches, ginger snaps, and amaretto—what's not to love? In this easy recipe, we dollop fluffy a...
This recipe for flavorful, smoky beans is a quick, 15-minute fix to feed a hungry crowd. Serve ...
Try our sparkling version of sangria, sweetened with Italian soda. It's the ultimate, warm-weat...
Grab your favorite tortilla chips to scoop up this warm and cheesy dip loaded with roasted vegg...
We love Peach-O-Rama Peaches for fresh Peach Bellini. Invented at Harrys' bar in Venice, Italy,...
This is a simple, light, and flavorful dish that's perfect for summer. Prepare the salsa ahead ...
Grab a can of green enchilada sauce, diced chiles, beans, and some pepper-Jack cheese for a qui...
Cooking salmon on a wood plank is easy to do and adds extra flavor. It can be used on your gril...
Once you try this easy recipe, it may become your go-to method of cooking asparagus!
Season steak with a cumin-oregano blend and serve with a zesty chimichurri sauce, Argentina’s f...
A quick and easy recipe that pairs mild halibut with a zippy sauce.
Savory lamb and sweet peaches pair perfectly with grilled pita bread, Greek yogurt and chopped ...
Peak season fruit makes the ultimate topping for a summer shortcake.
Beef (check), Bacon (check), Beer (check). Be prepared for the best burger you've ever eaten.
Using cream instead of butter makes it super easy to whip up breakfast scones or fruit-filled s...
Chunky, sun-ripe, Italian tomatoes combine with Mexican flavors for a sweet, fresh-tasting sals...
Prepare the steak and marinade and bring to your next cookout or tailgate party. Make an extra ...
Change things up once in awhile with a Mediterranean take on a classic burger.
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