![Metropolitan Market Logo](https://d28iiydod5vklb.cloudfront.net/wp-content/uploads/2017/09/logo600.png?v=2)
Goat Cheese Spread with Pesto, Pine Nuts, and Tapenade Recipe
![Photo of Goat Cheese Spread with Pesto, Pine Nuts, and Tapenade](https://d28iiydod5vklb.cloudfront.net/_photos/MM/goat-cheese-spread-with-pesto-pine-nuts-and-tapenade-recipe-metropolitan-market.jpg?2023-01-26-20-23-45)
Goat Cheese Spread with Pesto, Pine Nuts, and Tapenade
For a tasty gift, fill decorative glass jars with layers of creamy cheese, pesto, and tapenade. Ingredient amounts will vary according to the size and number of jars. Offer a jar of the spread with a box or two of your favorite crackers, a cheese spreader, and a bottle of wine.
Ingredients:
- Creamy goat cheese
- Whipped cream cheese
- Prepared basil pesto
- Sun-dried tomatoes, drained and chopped
- Pine nuts, toasted
Directions:
- Place equal amounts goat cheese and cream cheese in a bowl. Whip until combined and creamy.
- Layer in jars with pesto sauce, sun-dried tomatoes, and pine nuts.
- Seal jars with lids and store in refrigerator up to 5 days.