Rotisserie Chicken BBQ Flatbread Pizza Recipe

Rotisserie Chicken BBQ Flatbread Pizza

Serves 4


  • 1 cup shredded chicken
  • 1 cup BBQ Sauce, divided use
  • 4 large pitas
  • 8 ounces fresh mozarella, cut into thin slices
  • 1 small red onion, thinly sliced
  • 1/2 cup chopped cilantro leaves


  1. Preheat oven to 375°F. Line a baking sheet with parchment paper.
  2. Mix chicken with 1/2 cup BBQ Sauce. Set aside.
  3. Brush 1 tablespoon BBQ sauce on each pita. Top each with 1/4 cup chicken.
  4. Sprinkle with mozzarella and red onion. Drizzle remaining 1/4 cup BBQ sauce over pizzas.
  5. Place pizzas on baking sheet and bake 10 to 12 minutes, or until cheese is melted and bubbly. Sprinkle with cilantro just before serving.


Amount Per Serving (based on 4 servings)
Calories: 370
Fat: 8 g
Saturated Fat: 4.5 g
Cholesterol: 45 mg
Sodium: 1080 mg
Carbohydrates: 68 g
Fiber: 4 g
Sugar: 24 g
Protein: 20 g
We provide nutritional information for our delicious recipes to help you select foods that meet your health and lifestyle goals. Care has been taken to ensure the accuracy of recipes and information. Nutritional data is intended for educational purposes, and not for the diagnosis, prevention, treatment, or cure of any medical condition. Please consult your healthcare provider for specific advice on diet and health. Click here to learn how we analyze the nutritional value of our recipes.

Ratings and Reviews

“These were being demonstrated at the Houghton (Kirkland) Kiosk, and I thought they were great. this was possibly a year ago, and i couldn%u2019t find my recipe. i asked John for some help, he went online and he mailed it to me. great work John. much appreciated”
“Add peach o rama peaches too and grill on bbq a little price of heaven in the summer and comes together in minutes!”

Printing Options

Rate and Review

We invite you to pull up a seat at our table and share your thoughts on this dish. The comments section is here to help you and the food-passionate community have a great cooking experience. It's all about the delicious food, so let's get cooking!

My Met Market