Goat Cheese Spread with Pesto, Pine Nuts, and Tapenade Recipe

Goat Cheese Spread with Pesto, Pine Nuts, and Tapenade


For a tasty gift, fill decorative glass jars with layers of creamy cheese, pesto, and tapenade. Ingredient amounts will vary according to the size and number of jars. Offer a jar of the spread with a box or two of your favorite crackers, a cheese spreader, and a bottle of wine.


  • Creamy goat cheese
  • Whipped cream cheese
  • Prepared basil pesto
  • Sun-dried tomatoes, drained and chopped
  • Pine nuts, toasted


  1. Place equal amounts goat cheese and cream cheese in a bowl. Whip until combined and creamy.
  2. Layer in jars with pesto sauce, sun-dried tomatoes, and pine nuts.
  3. Seal jars with lids and store in refrigerator up to 5 days.

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