Plant-Based Power Bowl Recipe

Ingredients:

• 2 cups kale leaves (any variety), chopped
• 2 falafel
• 3 cherry tomatoes, halved
• 3 tablespoons baba ghanoush
• 3 tablespoons hummus
• 3 tablespoons cooked chickpeas
• 3 tablespoons shredded carrot
• 3 tablespoons cooked red quinoa
• 2 tablespoons gigante beans
• 1 tablespoon shredded daikon radish
• 1 tablespoon flax seeds

Directions:

1. Start with kale as your base in a large, shallow bowl. Arrange other ingredients on top as you like. Drizzle with your dressing of choice.