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Spring Fresh

Arugula and Asparagus Ribbon Salad

Raw asparagus ribbons are beautiful, delicious, and require no cooking. It's a perfect way to enjoy this favorite spring vegetable.

Savory & Satisfying

Braised Lemon Chicken

Braising in lemon juice and fresh thyme makes for incredibly tender, flavorful chicken.

Can't Eat Just One

Strawberry Pistachio Matzo Brittle

Crispy matzo crackers are topped with toffee, dark chocolate, raspberries, and toasted pistachios in this decadent dessert.

180 Recipes

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Plant-Based Burgers on Pretzel Rolls

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Pork Chops with Herbed Goat Cheese and Asparagus

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Pork, Peach, and Peanut Lettuce Wraps

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Quick Harissa Beef Ragout

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Quick Shrimp Ceviche

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Ramp and Nettle Pizza

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Roasted Broccolini with Balsamic and Fried Onions

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Roasted Carrots with Chana Masala

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Roasted Cauliflower Leek Soup

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Roasted Cauliflower with Walnut, Caper, and Apricot Salsa

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Roasted Romanesco with Lemon, Bacon, and Hazelnuts

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Roasted Smashed Potatoes with Carrot Top Pesto

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Roasted Squash Stuffed with Wild Rice Salad

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Savory Chickpea Pancakes with Avocado, Mint, and Ginger Chutney

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Savory Chickpea Waffles with Turkey BLTA Salad

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Shakshuka Chicken Tacos

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Shakshuka Farro with Chickpeas

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