
Strawberry Chia Pudding
MAKES ABOUT 2 CUPS
Ingredients
- 2 cups homemade cashew milk (or store-bought milk of your choice)
- 6 tablespoons chia seeds
- 1/4 cup strawberry jam
- Pinch salt
Optional Ingredients
- cup Strawberry jam
- Coconut whipped topping
- Fresh cut strawberries
Directions
- In a medium bowl, whisk together all ingredients. Cover and refrigerate overnight.
- Stir, and then spoon into jars. If desired, layer with more strawberry jam, top with coconut whipped topping, and finish with cut strawberries.
Nutrition
- Calories: 210
- Fat: 11.0 g
- Saturated Fat: 1.5 g
- Trans Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 110.0 mg
- Carbohydrates: 25.0 g
- Fiber: 6.0 g
- Added Sugars: 0.0 g
- Sugar: 14.0 g
- Protein: 5.0 g