X

Summer Gnocchi Recipe

Summer Gnocchi

Serves 4

Up your pasta game with this quick and easy gnocchi — perfect for a light summer supper, while you relax with your favorite wine. We love it so much that we created a winter version, too — just take peek at our Cook’s Tip.

Ingredients:

  • 3 qt water
  • 1/4 cup plus 1 Tbsp Metropolitan Market Extra Virgin Olive Oil, divided
  • 1/4 to 1/2 tsp red pepper flakes
  • 1 large orange bell pepper, diced
  • 1 pint cherry tomatoes, preferably multicolored
  • 1 package (about 17 oz) potato gnocchi
  • Salt and pepper
  • 3 cups arugula
  • 2 tsp sherry vinegar or apple cider vinegar
  • 8 basil leaves
  • Shredded Parmigiano-Reggiano or Grana Padano cheese

Directions:

  1. Fill a large pot with 3 quarts of water. Cover and bring to a boil.
  2. While water comes to a boil, place a large skillet over medium-high heat. Add 2 Tbsp olive oil, pepper flakes, and bell pepper. Sauté, stirring often, until soft. Add tomatoes and cook for 4 to 5 minutes, just until they burst. Remove from heat.
  3. To boiling water, add 1 tsp salt and gnocchi. Return to a gentle boil and cook for 2 to 3 minutes or until gnocchi float to top of water. Remove gnocchi with a slotted spoon to a warm bowl. Drizzle with 2 Tbsp olive oil and toss gently. Spoon cooked vegetables over gnocchi.
  4. Place arugula in a separate bowl. Drizzle with vinegar, 1 Tbsp olive oil, and a pinch each of salt and pepper. Toss. Top gnocchi with arugula salad and sprinkle with basil leaves.
  5. Serve warm with shredded cheese.
  6. Cook’s Tip:
  7. Winter Gnocchi: Instead of cherry tomatoes, stir 2 cups Metropolitan Market Marinara Sauce into the sautéed pepper mixture.

Nutrition:

Amount Per Serving (based on 4 servings)
Calories: 340
Fat: 25 g
Saturated Fat: 7 g
Cholesterol: 20 mg
Sodium: 360 mg
Carbohydrates: 27 g
Fiber: 2 g
Sugar: 4 g
Protein: 4 g
We provide nutritional information for our delicious recipes to help you select foods that meet your health and lifestyle goals. Care has been taken to ensure the accuracy of recipes and information, however, it is intended for educational purposes, and not for the diagnosis, prevention, treatment or cure of any medical condition. Please consult your health care provider for specific advice on diet and health for you. Click here for more on the nutrient information of our recipes.

Ratings and Reviews

 

Printing Options

Rate and Review

We invite you to pull up a seat at our table and share your thoughts on this dish. The comments section is here to help you and the food-passionate community have a great cooking experience. It's all about the delicious food, so let's get cooking!

My Met Market