It’s the juiciest, sweetest peach of the summer, and it’s all I want to eat from mid-July to the end of August. If you know, you know. And if you don’t…head to your nearest Metropolitan Market ASAP and remedy that. Now let’s get one thing straight: there’s no bad way to enjoy a Peach–O–Rama peach, but it’s fun to mix things up a bit. Here are some recipes inspired by everyone’s favorite stone fruit.
Peach–O–Rama Sheet-Pan Pizza
This is a great recipe for a summer day that leans on the chillier side. A focaccia-style pizza, it’s topped with balsamic-tossed peaches, red onion, and goat cheese. And Metropolitan Market’s ready–to–roll pizza dough is a great time saver – find it in the prepared foods department.
Is this your first time hearing about Peach-O-Rama? Find out what makes this fruit so special, and how Metropolitan Market brought this annual summer celebration to the Puget Sound more than 20 years ago.